As well as our menu below, we also have a selection of daily specials
Pan roasted Piper's Farm free range chicken supreme 18.00
With sautéd baby silverskin onions, crispy potatoes vegetables and a bacon and thyme jus.
Crispy beer battered cod fillet 11.00
Buttered garden peas and chunky chips.
Whole grilled Plaice 14.00
With sauté potatoes, lemon butter and mixed salad.
Pan seared seabass fillet 17.00
Crushed potato cake, beurre noir and vegetables.
Creamy Feta & pesto gnocchi 11.00
With roquito peppers and garlic bread.
Mon-Fri: 11am - 10pm
Sat & Sun: 10am - 10pm
Mon-Fri: 12pm - 2.30pm & 6pm - 9pm
Sat & Sun: All Day
Breakfast: Served Sat & Sun 10-12
We can cater for all.